Bold, easy-to-see colors - for safety and convenience.

• Helps reduce the risk of cross contamination.
• Bright, colored inner layers provide bold, easy-to-see color coding system. Red: Raw Meats Blue: Seafood Tan: Cooked Meats Green: Fruits/Vegetables Yellow: Poultry White: Dairy
• White surfaces for best visibility when cutting.
• Convenient finger grips – so boards are easy to pick up – even when hands or countertop are wet.
• Dishwasher safe.
• Versatile rack stores boards in vertical or horizontal position to maximize counter space.
• Certified to NSF Std. #2.

Item #	Description	Length	Width	Height	Certification
3145	Plastic Rack for Cutting Boards	13 in	10 1/2 in	8 in	NSF
9F93	Color Coded Cutting Boards	20 in	15 in	1/2 in	NSF
9F94	Color Coded Cutting Boards, Set of 6 Colors	20 in	15 in	1/2 in	NSF